February 3rd to March ◆ Flatfish sashimi, Wakasa-yaki Spanish mackerel, Hakata motsunabe "Yusuke" course [7 dishes with 2 hours all-you-can-drink for 6,000 yen]

Course details

February 3rd to March ◆ Flatfish sashimi, Wakasa-yaki Spanish mackerel, Hakata motsunabe "Yusuke" course [7 dishes with 2 hours all-you-can-drink for 6,000 yen]

By using a coupon6000 yen(Tax included)

2 hours all-you-can-drink included (last order 30 minutes before closing)

7items
2-40persons
All-you-can-drink available
All-you-can-drink for 2 hours (30 minutes before LO)

◆2 hours of all-you-can-drink included (last order 30 minutes)◆ This comprehensive course includes a sashimi platter including thinly sliced seasonal flounder, as well as seared Kyushu chicken and Wakasa-yaki Spanish mackerel.The main dish will be Hakata's specialty, motsunabe.Recommended for those who want to use Hakata Yusuke at a reasonable price.※The photograph is an image

Course menu

◆ Course content ◆

[Small bowl] Seasonal small bowl

[Sashimi] Thin slices of flounder and three kinds of seasonal fish sashimi

[Meat sashimi] Assortment of two types of Kyushu-produced chicken tataki

[Hot dish] Deep-fried squid shumai with mountain vegetable sauce

[Grilled dish] Wakasa-grilled Spanish mackerel served with Kinzanji miso

[Hot pot] Hakata Motsunabe

[Final dish] Chanpon or porridge to finish off the hot pot

◆About this course◆

*Reservation required (must be made the day before)

※ We will receive from 2 people.

*All-you-can-drink for 2 hours (30 minutes before last order)

*If you change the number of people or cancel on the day, a cancellation fee will be charged to cover the cost of the food, so please let us know by the day before.

*The contents may change depending on the availability of stock on the day.Please acknowledge it beforehand.

※The photograph is an image.

The limit time of the course is 120 minutes.

All-you-can-drink menu

·beer
・Asahi Super Dry (small and medium)/Shandy Gaff
・Whiskey (on the rocks or with water)
・Black Nikka Highball/Ginger Highball/Cola Highball/Lemon Squash Highball
· Shochu (rock · water split · hot water split)
・Kuro Kirishima (sweet potato) / Kinkuro (sweet potato) / Toto (sweet potato) / Yanya (wheat) / Nikaido (wheat) Shiratake Shiro (rice)
・Sake (hot/cold)
Magnificent
·sour
・Taru High Club Lemon Sour/Lime Sour/Grapefruit Sour/Orange Sour/Acerola Sour/Calpis Sour/Oolong High/Green Tea High/Jasmine High
·wine
・ Los Molinos (red / white)
· Plum wine (rock · water split · soda cracker)
· Rich plum wine
·Cocktail
・[Cassis] Cassis Soda/Cassis Orange/Cassis Oolong [Peach] Peach Soda/Fuzzy Navel/Reggae Punch
·Cocktail
・[Gin] Gin Buck/Gin and Tonic [Vodka] Moscow Mule/Screwdriver
·Soft drink
・Pepsi cola/ginger ale/orange juice/lemon squash/acerola juice/acerola soda/Calpis/Calpis soda/oolong tea/green tea/jasmine tea

Reservation reception time: 12:00~22:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

Coupons that can be used with this course

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2025/01/31 update

全席完全個室博多郷土Dining 祐介 -YUSUKE- 福岡店

Course details